Baked Pineapple

1 (20 oz) can crushed pineapple
3 eggs, well beaten
1/4 cup butter, melted
1/2 cup milk
1 cup sugar
1 tsp vanilla
dash of cinnamon
7 slices bread, crust off, torn into pieces
Preheat oven to 350'. Grease a baking dish. Place bread pieces in baking dish. Combine pineapple, eggs, butter, milk, vanilla and cinnamon. Pour mixture over bread.
Bake for 30 - 45 minutes.

Serves:
8

Nutritional Information

Calories 237
Total Fat 8g
Sat Fat 4.4g
Cholesterol 86mg
Sodium 125 mg
Carbohydrates 39.2g
Fiber 1.2g
Sugars 33.3g
Protein 3.6g